![]() ![]() ![]() American Cut is available in other markets with multiple locations in New York City (Tribeca & Midtown) as well as in Buckhead, Georgia. This classic steakhouse pays homage to the best original and aspirational casino dining experience. The menu will feature steakhouse staples, as well as specialties like Surf & Turf for Two (40-ounce 30-day dry aged Tomahawk Chop and 2-pound Chili Lobster.) American Cut will feature the property’s largest wine list, a robust scotch selection and a craft cocktail list that includes offerings like the Smoke On the Water Smoked Old Fashioned. Spanish 21 stands on all 17’s and is dealt for 10 or 15. For 100, it may be played in the high limit salon. At 25, the game stands on all 17’s and uses six decks. This traditional steakhouse will seat customers in the dining room, lounge and bar areas and will operate dinner service. Ocean Resort was the first Atlantic City casino with both re-split aces and surrender at blackjack. Ocean Resort Casino, in partnership with LDV Hospitality are pleased to offer American Cut. ![]()
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